Savor the flavor with these sizzling easy chicken fajitas! This quick and delightful recipe features tender chicken, colorful bell peppers, and aromatic spices, all wrapped in warm tortillas. Perfect for a weeknight dinner or a gathering with friends, these fajitas are customizable with your favorite toppings like guacamole and sour cream. Click through to discover how to make this delicious dish in just 20 minutes!
1 pound boneless, skinless chicken breasts, cut into slender strips
1 bell pepper (choose either red or green), sliced into long strips
1 large onion, sliced into half moons
3 cloves garlic, finely minced
2 tablespoons olive oil, divided
2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon smoked paprika
Salt and freshly cracked black pepper, to taste
8 small flour or corn tortillas
Optional toppings: sour cream, creamy guacamole, shredded cheese, freshly chopped cilantro